First Day Of Swimming - KM&PM

Food

A few weeks before camp us kids found out that we were taking the responsibility to cook our groups breakfasts, lunches, teas and desserts while we were on camp.

We had $30 each and 6 people in our group.

It was quite busy sorting out the costs, what we’re going to eat, who's cooking it and who’s the assistant but we got there in the end.

Our four meals for the four days were
Tuesday:
Dinner- American Hot dogs
Dessert- Chocolate Self Saucing pudding


Wednesday:
Breakfast- Pancakes
Lunch- Picnic Platter
Dinner- Mac ‘n’ Cheese
Dessert- Cheese Cake

Thursday:
Breakfast- French Toast
Lunch- Chicken Wraps
Dinner- Stuffed Potatoes
Dessert- Jelly and Jelly Tip Ice-Cream


Friday:
Breakfast- Bacon, Eggs, Hashbrowns
Lunch- Savouries


The Meals surprisingly turned out alright.


I was the head chef for the  Mac ‘n’ cheese. It turn out quite delicious with lots of different flavours. The building up to it was the hardest part and making sure everybody wasn’t going hungry.


I also was the head chef for the Self saucing pudding. It also turned out alright well all of us apart from Holly thought so. Once again the building up to it was hard but we all got feed and that’s all that matters.


I really enjoyed cooking our own food and I'd really like to again next year.